Italian in Rio

1.25 oz Avuá Prata
1 oz Aperol
1 oz Dollin Dry Vermouth
1 Dash Celery Bitters (optional pro tip)
Mike Cherepko
1.25 oz Avuá Prata
1 oz Aperol
1 oz Dollin Dry Vermouth
1 Dash Celery Bitters (optional pro tip)